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Serves 2
INGREDIENTS
- 1 can AYAM™ Sardines in Tomato Sauce 155g
- 1(150g) potato(boiled)
- 2 branches of coriander
- 1/2 mozzarella
- 10g bread crumbs
METHOD
- Put sliced potato in a bakeware and put coriander, AYAM™ Sardines in Tomato Sauce, properly cut mozzarella, bread crumbs.
- Bake them in the oven at 200℃.
